Stainless Steel Biscuit Cookie Dropping Machine Price

This biscuit dropping machine is constructed of high-quality stainless steel and equipped with multiple molds. It can quickly mass-produce biscuits and cookies. It is a key piece of equipment for upgrading your production line.

The machine’s high efficiency and quality ensure that the biscuit-making process not only meets stringent hygiene standards but also effectively reduces long-term maintenance and replacement costs.

Features of the Biscuit Dropping Machine

• A wide variety of molds and designs: The machine is equipped with dozens, even hundreds, of nozzles. It can easily extrude shapes like roses, swirls, and animals.
• High-speed continuous extrusion doubles production capacity: The motor and crawler drive are synchronized. It can produce 600–1200 trays per hour, meeting large demand.
• Quick-release structure, mold changes in minutes: The biscuit dropper machine’s rotating snap-on design allows tool-free nozzle replacement. Cleaning and changing styles are done simultaneously, minimizing downtime.
• Entire machine is made of food-grade stainless steel: All contact parts are made of SUS304. It is corrosion-resistant and easy to clean. CE/BRC certified, ensuring worry-free export.
• One-touch thickness adjustment for precise weight accuracy: The dropper uses servo control to control extrusion volume and crawler speed, with a ±0.5g tolerance. Biscuit cookies of the same size are consistent across the entire machine.

How Does A Biscuit Dropper Machine Work?

First, dough is fed into the machine’s hopper and pushed by a screw feeder into a metering chamber. When an empty baking tray is precisely positioned below the drop opening, a piston moves upward within the cylinder, creating negative pressure and drawing a predetermined amount of dough into the drop chamber.

Then, the piston momentarily presses downward, squeezing the dough through the shaping die at the bottom, causing it to “drop” neatly onto the baking tray. The entire process is synchronized via photoelectric sensors and a PLC control system, ensuring consistent spacing at each drop point.

The Versatility of Biscuit Dropping Machine

This cookie dropper is a truly versatile device. By quickly and easily changing the forming molds, it can precisely produce a variety of cookie dough, including round, flower, and bar shapes, as well as custom shapes.

Whether it’s butter cookies or specialty cookies with fruit or chocolate fillings, it gently handles them, ensuring perfect shaping. It easily and quickly changes from high-end cookies to new product development, providing a solid foundation for bakeries.

 

Video of Biscuit Cookie Dropping Machine

 

The biscuit dropping machine price ranges from approximately US$13,000 to US$30,000. The specific price depends on production capacity, materials, and configuration. If you would like to learn more about machine pricing, please feel free to contact us.

 

We will discuss your specific production requirements, and our engineers and account managers will provide a precise quote. We can contact you via email: lisa@machinehall.com, WhatsApp: +8615515571373.

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